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The ingredients needed to cook Italian Sausage Spinach Ricotta Cheese Pizza:
- Use Italian
- Get 2 Betty Crocker Pizza Crust
- Take 1 cup Ricotta Cheese
- You need 1/2 can Italian Style Diced Tomatoes
- Get 1 packages Frozen Spinach, Thawed
- Take 1 Mozzarella Cheese
- You need 1 Parmesan Cheese
- Get 5 Italian Sausages, Chopped and Browned
Steps to make Italian Sausage Spinach Ricotta Cheese Pizza:
- Prepare pizza crust and roll out on greased pizza pan. Bake 400° for 10 minutes to start the cooking process of dough.
- Meanwhile, in small bowl, mix ricotta cheese and juices from can of tomatoes.
- Spread ricotta cheese mixture on pizza crust. Sprinkle parmesan cheese on top, then follow up with mozzarella.
- Top with Italian sausage. Squeeze some juice out of spinach and sprinkle over sausage.
- Put diced tomatoes from can over top of spinach and sausage.
- Sprinkle with parmesan cheese and mozzarella cheese.
- Bake at 400° for 15-20 minutes or until cheese gets golden brown. Enjoy!
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