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" Creamy Baked Ziti "
" Creamy Baked Ziti "

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We hope you got benefit from reading it, now let’s go back to " creamy baked ziti " recipe. You can have " creamy baked ziti " using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make " Creamy Baked Ziti ":
  1. Take 4 cup ziti pasta - uncooked
  2. Get 1 jar (26 oz ) marinara sause
  3. Provide 1 can (14-1/2 oz) diced tomatoes - undrained
  4. Provide 6 oz ( 3/4 of an 8 oz. pkg. )philadelphia cream cheese cubed
  5. Get 3/4 cup breakstones or knuden sour cream
  6. Get 1 pkg( 8 oz.) kraft shredded mozzarella cheese
  7. Take 1/3 cup parmesan cheese
Steps to make " Creamy Baked Ziti ":
  1. Heat oven 375° F.
  2. Cook pasta in large sausepan as directed on package, omitting salt.Remove from pan, drain.
  3. Meanwhile add marinara sause, tomatoes & cream cheese to same pan.Cook on medium heat until cream cheese is melted & mixture is well blended.Return pasta to pan. Mix well.
  4. Layer the pasta mixture in 13 x 9 " baking dish. Cover with layers of sour cream, 1 cup mozzarella cheese & remaing pasta mixture. Top with mozzeralla & parameasn. Bake about 35 to 40 min. Until cheese is melted and a little brown on top. And bubbley.

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