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Fried green tomatoes
Fried green tomatoes

Before you jump to Fried green tomatoes recipe, you may want to read this short interesting healthy tips about Foods That Help Your Heart.

You already know how crucial it is to have a heart that is healthy. Think about this: How can the rest of your body continue to be healthy if your heart is in unhealthy? You already know that if you want your heart to be healthy, you should adopt a good and healthy lifestyle and work out on a regular basis. Are you aware, though, that a number of specific foods are terrific for improving the health of your heart? Continue reading to find out which foods are great for your heart.

Beans–seriously–are super great for your heart. The after effects of eating beans might not have a good smell, but they’re terrific for your body. This doesn’t mean that just consuming beans will counterbalance the effects of other unhealthy foods you might be eating. What is true, however, is that putting kidney beans on your green salad instead of chicken or consuming soy burgers instead of beef hamburgers is a good course of action to take. Luckily, beans have a very good taste and you never know, you could end up preferring them to your beef and chicken.

There are lots of foods that you can eat that are beneficial for your body. The truth is that all the foods that we’ve discussed here can help your body in a variety of ways. They are especially good, however, for helping you keep your heart healthy. Introduce these healthy foods into your diet daily. Your heart will be grateful for it!

We hope you got benefit from reading it, now let’s go back to fried green tomatoes recipe. You can cook fried green tomatoes using 5 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Fried green tomatoes:
  1. Get Green tomatoes
  2. Use Oil for frying
  3. Provide Flour
  4. Provide Seasoned bread crumbs
  5. Get Milk
Instructions to make Fried green tomatoes:
  1. Wash and slice your green tomatoes on the thinner side.
  2. Coat slices in flour.
  3. Then dip floured slices into milk
  4. Next coat slices in bread crumbs
  5. Get your oil heated and ready for frying. Place a few of the coated slices into oil and deep fry until crisp.

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