So you is likely to be preparing A Serious Fish Pie recipes for your family however this ideas may be helpful.
Never cook this stuff in an Air Fryer
In the previous few years, Air Fryers have become very fashionable as well as an important kitchen equipment. Basically an amped-up countertop convection oven, it is fairly steadily really helpful by cooking specialists to prepare frozen food, bake cookies, and even fry bacon, rooster and different meats. Air frying is more healthy than frying in oil. It cuts calories by 70% to 80% and has a lot much less fats. This cooking methodology may also lower down on a number of the other dangerous effects of oil frying.


A Serious Fish Pie
A Serious Fish Pie

Before you jump to A Serious Fish Pie recipe, you may want to read this short interesting healthy tips about Foods That Benefit Your Heart.

You already are aware that the body requires the heart to be healthy. Here’s a thought: How can the rest of your body continue to be healthy if your heart is in unhealthy? You already know that if you want your heart to be healthy, you should follow a good and healthy lifestyle and work out on a regular basis. Are you aware, though, that a number of specific foods are terrific for improving the health of your heart? If you would like to know which foods you should be eating to improve your heart health, continue reading.

Know that fish is one of the heartiest meats you can consume. You probably know this since you’ve in all probability been told to see to it that you eat fish at least a couple of times a week. This is especially true for people suffering from heart problems or are concerned that their hearts are unhealthy. Be aware that fish is rich in Omega 3’s which are elements that process cholesterol and turn it into healthy energy. Try to consume fish twice every week.

There are lots of foods that you can eat that are good for your body. It’s true that every food brought up in this article can help your body in a variety of ways. They are essentially good, though, for making your heart healthy as it possibly can. Start consuming these heart-healthy foods regularly. Your heart will be so much healthier if you do!

We hope you got insight from reading it, now let’s go back to a serious fish pie recipe. You can cook a serious fish pie using 14 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make A Serious Fish Pie:
  1. You need 1 Salmon fillet
  2. Prepare 1/2 Smoked cod or haddock fillet
  3. Use 2 Shallots (or 1/3 small onion)
  4. Get 1 clove garlic
  5. Prepare 1 pinch dill
  6. Take 1 pinch chives
  7. Take 1 handful grated cheddar cheese
  8. You need 1 teaspoon plain flour
  9. Take 1/4 cup milk
  10. Provide 1 knob butter
  11. Use 1/3 lemon, juice and zest
  12. You need 1 pinch fresh ground black pepper
  13. You need 1 sheet shortcrust pastry
  14. Use 1/4 egg (beaten)
Steps to make A Serious Fish Pie:
  1. Fry the Shallots and garlic in a little butter.
  2. Cut the fish into bite size chunks. Microwave in a covered dish until lightly cooked.
  3. In a separate pan, use the butter, flour and milk to make a rue.
  4. To the rue add the cheese, pepper, herbs, chives, lemon juice and zest, fish and shallots/garlic. Mix well but gently - try and keep the fish chunks from breaking up.
  5. Butter the inside of the pie dish.
  6. Take the pastry sheet and cut around the top of the pie dish to make the pie lid. Take a small serving plate and cut around this to make a larger pastry circle that will form the base of the pie.
  7. Push the pastry base into the pie dish. Remove excess pastry from around the edge of the dish, making sure you leave pastry on the lip of the dish.
  8. Add the filling. Then brush some beaten egg around the edge of the base where the lid will sit.
  9. Add the lid. Push down with your thumb all along the edge, sealing the lid against the base.
  10. Brush egg over the top of the pie. Then take a sharp knife and make a couple of small holes in the lid to allow steam/pressure to escape.
  11. Bake in a medium-heat oven for 30-35 minutes, or until the pie is a deep golden brown.
  12. Serve with a lemon wedge and seasonal vegetables of your choice.

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