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Before you jump to Fried Green Tomatoes with Garlic Panko Crumbs recipe, you may want to read this short interesting healthy tips about Many Of You May Possibly Not Recognize This But Coconut Oil Can Have Great Health Advantages To It.
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We hope you got insight from reading it, now let’s go back to fried green tomatoes with garlic panko crumbs recipe. You can have fried green tomatoes with garlic panko crumbs using 5 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Fried Green Tomatoes with Garlic Panko Crumbs:
- Prepare 4 medium green tomatoes
- Take 2 eggs, blended
- Prepare 1/2 cup flour
- Take 2 cup garlic seasoned panko crumbs
- You need 1 oil of choice, for frying
Steps to make Fried Green Tomatoes with Garlic Panko Crumbs:
- Slice Tomatoes about half inch thick.
- Dust in flour, then egg, then Panko crumbs.
- Fry in oil of choice (I use coconut or olive oil) in deep fryer or deep skillet until almost fork tender. You don't want to overcook them, or they will get mushy. Particularly if you used Tomatoes that are getting pinkish in color.
- Enjoy!
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