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Before you jump to Easy Peanut Butter Cherry Cheesecake recipe, you may want to read this short interesting healthy tips about Many Of You Might Not Recognize This But Coconut Oil Can Have Great Health Advantages To It.
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We hope you got insight from reading it, now let’s go back to easy peanut butter cherry cheesecake recipe. To cook easy peanut butter cherry cheesecake you need 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy Peanut Butter Cherry Cheesecake:
- Provide 15 oz maraschino cherries
- Get 9 inch ready-made graham cracker pie crust
- Provide 8 oz cool whip
- Get 2 8 ounce packages of cream cheese
- Prepare 2 tbsp Creamy peanut butter
Instructions to make Easy Peanut Butter Cherry Cheesecake:
- In a medium sized bowl smash and stir cream cheese until smooth. Then add the peanut butter and mix well. No lumps!
- Fold in the cool whip a little at a time until everything is mixed well.
- Spread mixture into your ready made graham cracker pie crust.
- Drain juice from the cherries then top onto your pie.
- Cover and refrigerate for 2 - 3 hours then enjoy!
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