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Buttered Curried pork and cauliflower
Buttered Curried pork and cauliflower

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We hope you got insight from reading it, now let’s go back to buttered curried pork and cauliflower recipe. To make buttered curried pork and cauliflower you only need 17 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Buttered Curried pork and cauliflower:
  1. Use ◆◆◆◆◆◆◆◆◆main ingredients◆◆◆◆◆◆◆◆◆◆◆◆◆
  2. You need 7 (2 inch) thick pork loin chops
  3. You need 1 large head cauliflower
  4. Use 2 small yellow bell pepper
  5. Get 1 medium red bell pepper
  6. Provide 4 long carrots
  7. Prepare 1 large onion
  8. You need 1/4 cup vegetable oil
  9. You need ◆◆◆◆◆◆◆◆◆◆◆◆◆spices◆◆◆◆◆◆◆◆◆◆◆◆◆◆
  10. Provide 2 teaspoon celery salt
  11. You need 1/4 cup paprika
  12. Prepare 1 teaspoon granulated garlic powder
  13. Get 1 teaspoonful of ground sage
  14. You need 1 teaspoon celery salt
  15. Take ◆◆◆◆◆◆◆◆◆◆◆◆curry butter◆◆◆◆◆◆◆◆◆◆◆◆
  16. Prepare 1 stick butter
  17. You need 1/2 teaspoonful of curry powder
Steps to make Buttered Curried pork and cauliflower:
  1. Oil the oven safe dish
  2. Add the pork loin to pan and season except 1 teaspoon of celery salt
  3. Cut the onions into chunks and add
  4. Cut the peppers into little pieces and add. Cut the carrots up and add. Add the leaves of the cauliflower to also
  5. Chop the cauliflower into bite sized pieces and add. On top add the other teaspoonful of celery salt
  6. Melt the butter and add the the curry powder
  7. Mix well
  8. Pour on top of the cauliflower
  9. Cover and put into oven. Bake 400° Fahrenheit. Don't preheat just turn on when you put in oven.
  10. Cook till done, about an hour. Serve I hope you enjoy!

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