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SAUSAGE AND RICE STUFFED CHICKEN BREAST
SAUSAGE AND RICE STUFFED CHICKEN BREAST

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We hope you got insight from reading it, now let’s go back to sausage and rice stuffed chicken breast recipe. You can cook sausage and rice stuffed chicken breast using 10 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make SAUSAGE AND RICE STUFFED CHICKEN BREAST:
  1. Get 6 boneless, skinless chicken breast, pounded thin
  2. You need 1 packet spanish rice, pre-cooked
  3. You need 1/4 lb each hot sausage and chorizo
  4. You need 1/2 green bell pepper, chopped
  5. Provide 2 green onions, chopped
  6. Provide 1 small onion, chopped
  7. Provide 1 can rotel tomatoes
  8. Use 1 tsp of each: paprika,chili powder, garlic powder and onion flakes or powder
  9. You need 1/4 tsp chipotle chili powder, cumin and salt, pepper
  10. Take 1 packet Sazon seasoning(latin spice mix)
Steps to make SAUSAGE AND RICE STUFFED CHICKEN BREAST:
  1. Pound out chicken breast thin then season both sides with dry season mixture.
  2. Make rice per instructions then add in sauted bell pepper, onion, green onion and drained can rotel tomatoes.
  3. Spread thin layer of sausage mix and a thin layer of cooked rice over meat.
  4. Roll chicken up and secure with toothpicks or string. Sear on top of stove. Finish in oven
  5. pre-heat oven to 350°F add seared chicken and cook for 30 minutes.

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