Here's how White rice and chicken veggies sauce will help you in weight reduction
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Before you jump to White rice and chicken veggies sauce recipe, you may want to read this short interesting healthy tips about Many Of You May Possibly Not Recognize This But Coconut Oil Can Have Great Health Advantages To It.
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We hope you got benefit from reading it, now let’s go back to white rice and chicken veggies sauce recipe. You can have white rice and chicken veggies sauce using 7 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to cook White rice and chicken veggies sauce:
- Prepare Cooked rice, 1 big onion, chicken breasts, thinly sliced, salt,
- Get Chicken thighs, 2medium sized carrots, half cup peas, half cup
- Take Green beans, 3 large fresh tomatoes, green and red bell peppers
- Take Ingredients
- Prepare 4 stock cubes, teaspoon turmeric powder, curry, thyme, thumb
- Provide Sized fresh ginger, fresh garlic (as desired), one cup thinly
- Take Sliced cabbage. Teaspoon mixed spices, 1 cup vegetable oil
Instructions to make White rice and chicken veggies sauce:
- In a pot add the vegetable oil and heat. Add small diced onions and fry for few seconds. Add in the chicken breasts and chicken drumsticks and stir fry for 3mins.add the chopped tomatoes and stir together for 2mins. Sprinkle some salt and black pepper and stir. Add a half cup of cold water, chopped carrots, peas and green beans. Stir and cover to cook. Cook till the chicken and veggies are fully cooked. Do not over cook. Add in the Maggi, turmeric powder,
- Grate the fresh ginger and garlic on the sauce, stir. Add sliced onions, green and red bell peppers. Stir for few seconds. Finally add the cabbage. Stir and cook for 3mins. Your chicken veggies sauce is ready. Serve with your cooked white rice.
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