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We hope you got benefit from reading it, now let’s go back to cabbage green peas dry curry recipe. To cook cabbage green peas dry curry you need 13 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Cabbage green peas dry curry:
- You need 500 gram cabbage
- Take 100 gram green peas
- Prepare 1 onion
- You need 4 green chilli
- Prepare leaf Few curry
- Get 1/2 tsp mustard seeds
- Prepare 1/2 tsp cumin seeds
- Provide 1 tablespoon ginger garlic paste
- Prepare 1/2 tablespoon turmeric powder
- Prepare 3 tbsp oil
- You need To taste Salt
- Get As needed Coriander leaves for garnishing
- Take Pinch asafoetida
Instructions to make Cabbage green peas dry curry:
- Cut the cabbage and onion very thin.and wash it.
- In a wok heat oil. Add mustard seeds,cumin seeds, curry leaf,asafoetida, green chilli and chopped onions and fry for 2 to 3 minutes.
- Add greenpeace and cook for 3 to minutes. Then add turmeric powder.
- Add cabbage and mix it. Cook for 5 minutes by covering on medium falme.
- Add salt mix it. And cook it until it gets cook completely. Garnish with coriander leaves.
- Serve hot with phulka or paratha.
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