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Crock Pot Cube Steak
Crock Pot Cube Steak

Before you jump to Crock Pot Cube Steak recipe, you may want to read this short interesting healthy tips about Help Your Heart with The Right Foods.

You already have some knowledge of how crucial it is to have a healthy heart. After all, if your heart is in bad shape then the rest of you isn’t going to be healthy too. You already know that if you want your heart to be healthy, you must lead a good and healthy lifestyle and work out on a regular basis. Are you aware, though, that there are several foods that can help you have a healthy heart? In this article, you will find out which foods are great for your heart.

Fish is possibly the heartiest food you can ingest. You’re probably already aware of this because your doctor has advised you to consume some fish twice or thrice a week. This is particularly true if you’ve got heart problems or if your heart is in not too good a shape. Be aware that fish is rich in Omega 3’s which are elements that process cholesterol and transform it into healthy energy. Try including fish in two meals every week.

There are many foods that you can consume that are great for your body. It’s true that every food discussed in this article can help your body in a variety of ways. They are especially great, however, for promoting a healthy heart. Try to start eating these foods on a regular basis. Your heart will be much better if you do!

We hope you got insight from reading it, now let’s go back to crock pot cube steak recipe. To make crock pot cube steak you need 9 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to prepare Crock Pot Cube Steak:
  1. Take 3 Large Cube Steak
  2. Get 2 can Cream of Mushroom
  3. Prepare 3/4 cup Water
  4. Provide 1 tsp Garlic Powder
  5. Use 1 tsp Salt
  6. Get 2 tsp Black Pepper
  7. Provide 1 tbsp Dried or Fresh Minced Parsley
  8. You need 1/2 Medium Onion
  9. Use 4 Medium Sized Potatoes
Steps to make Crock Pot Cube Steak:
  1. Mix Cream of Mushroom, water, and seasonings in a bowl with a fork or whisk, getting out as many lumps as possible
  2. Peel and quarter potatoes
  3. Peel and slice onion (you can also chop the onion, I just prefer slices)
  4. Halve the steaks so they fit better into the crock pot and season to taste if desired
  5. Spread a thin layer of cream of mushroom on the bottom of the crock pot
  6. Add potatoes in single layer
  7. Add half the onion on top of the potatoes and 1/3 to 1/2 of the cream of mushroom mixture
  8. Lay in steaks over the potatoes and avoid as much overlapping as possible
  9. Add the other half of the onions over steaks
  10. Pour the rest of the cream of mushroom mixture over the steaks and onions, covering as much of the meat as possible ( I spooned it in to make sure it was all covered)
  11. Set crock pot on low for 8 hours and forget about it!

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