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Leftover fish and coleslaw sandwiches
Leftover fish and coleslaw sandwiches

Before you jump to Leftover fish and coleslaw sandwiches recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Need To Be Eating.

You already are aware that you should have a fit and healthy heart. Obviously, if your heart is in bad shape then the rest of you isn’t going to be healthy either. You already know that working out on a regular basis and sticking to a healthy lifestyle both factor to a great extent into the overall health of your heart. Are you aware, however, that there are a number of foods that can help your heart be healthier? Go on reading to find out which foods are great for your heart.

Fish is just about the healthiest food you can eat. You already know this since, by now, you’ve probably been taught to eat fish at least twice a week. This is especially true for individuals who suffer from heart problems or who are worried that their hearts are unhealthy. Fact: Fish contains lots of Omega 3’s which are elements that process cholesterol and turn it into healthy energy. Eat fish at least two times each week.

There are plenty of foods that you can include in your diet that are beneficial for your body. It’s true that every food mentioned in this article can help your body in numerous ways. These foods are essentially great for the heart, however. Begin incorporating these healthy foods in your diet each day. Your heart will be a lot heartier if you do!

We hope you got insight from reading it, now let’s go back to leftover fish and coleslaw sandwiches recipe. To cook leftover fish and coleslaw sandwiches you only need 10 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Leftover fish and coleslaw sandwiches:
  1. Prepare sandwich base
  2. Take 4 slice white bread
  3. Provide 5 oz baked frozen fish sticks use your favorite
  4. Prepare 2 tbsp thousand island dressing
  5. Take coleslaw
  6. Get 1/2 cup shredded cabbge for slaw
  7. Take 2 tbsp mayonnaise
  8. Prepare 1 tsp distilled white vinegar
  9. Use 1 tsp sugar
  10. Get 1/2 tsp ground black pepper
Steps to make Leftover fish and coleslaw sandwiches:
  1. Take and microwave fish
  2. Lay out your bread and position the fish portions on the bread
  3. Add dressing half on each
  4. Take coleslaw put on top of fish sprinkle half the pepper on each portion of coleslaw
  5. Cut sandwiches in half serve hope you enjoy

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