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Cabbage Paratha
Cabbage Paratha

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We hope you got insight from reading it, now let’s go back to cabbage paratha recipe. To cook cabbage paratha you need 14 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to prepare Cabbage Paratha:
  1. Take 1 cup finally chopped cabbage
  2. Get to taste Salt
  3. You need 1 tsp ginger garlic chopped
  4. Get 1 tsp green chilli chopped
  5. Take 1/4 tsp turmeric powder
  6. Take 2 tbsp chopped coriander leaves
  7. Provide 2 tbsp oil
  8. Take 1 tsp black mustard seeds
  9. Prepare 1 onion chopped
  10. Take 2 cup wheat flour
  11. Use to taste Salt for dough
  12. Prepare 1 tsp ajwain
  13. Get 1 tsp oil
  14. Use Water as required
Steps to make Cabbage Paratha:
  1. Make soft of given ingredient for dough.Grate the cabbage and rem9ve extra water.Make a roasted stuffing of cabbage.Fill in the medium size dough balls.Flatten it and toast in tawa.With butter or oil.
  2. Serve hot with aam ka achaar or green chutney.

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