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We hope you got benefit from reading it, now let’s go back to cheesy ham & hash casserole recipe. You can have cheesy ham & hash casserole using 6 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Cheesy Ham & Hash Casserole:
- Provide 1 (32 oz) bag Frozen Hashbrowns
- Prepare 16 oz cooked ham, cubed
- Take 2 (10.75 oz) cans Condensed Potato Soup
- Take 1 (16 oz) container Sour Cream
- Prepare 2 Cups Colby Jack Shredded Cheese
- Prepare Sprinkle of Parsley
Instructions to make Cheesy Ham & Hash Casserole:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9x13 inch baking dish.
- In a large bowl, mix hash browns, ham, cream of potato soup, sour cream, and Cheddar cheese. Spread evenly into prepared dish. Top with a little more cheese
- Bake for 1hr and serve immediately!
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