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The ingredients needed to prepare Green Chilli Pickle with lemon juice:
- Use 100 Gm green chillies
- Provide 1 Tsp turmeric powder
- Use 2 Tbsp carom seeds
- Provide To taste Salt
- Use 3-4 Tbsp lemon juice
Steps to make Green Chilli Pickle with lemon juice:
- Take green chillies, cut them in to the middle and separate them.
- Now put the all green chillies in to the bowl, add carom seeds, turmeric powder, salt as per your taste and mix it well. Now add lemon juice and mix it well. Green chilli pickle is ready :)
- Tips - For best taste eat after 2-3 days.
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