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We hope you got insight from reading it, now let’s go back to veggie loaded tater tot casserole recipe. You can have veggie loaded tater tot casserole using 13 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to prepare Veggie Loaded Tater Tot Casserole:
- Take 1 1/2 lb lean ground beef
- Use 1 zucchini, diced
- Provide 1 Bell pepper, diced
- Prepare 1 carrot, shredded (excess water removed)
- Use 1 onion, chopped
- Use 2 garlic cloves, minced
- You need 1 packages frozen tater tots
- Get 3/4 cup shredded cheese
- Prepare 1/4 cup beef stock
- Prepare 2 1/2 tbsp tomato paste
- Get 1 tbsp worcestershire sauce
- Provide 1 1/2 tsp paprika
- Use salt and pepper
Instructions to make Veggie Loaded Tater Tot Casserole:
- Brown beef, drain some fat then add onions and garlic. Cook 3-5 min
- Add tomato paste, stir then add worcestershire sauce and stir.
- Add all your veggies and stir to combine. Add your paprika and salt and pepper to taste.
- Add your beef stock and bring everything to a simmer.
- Layer 1/2 your meat mixture. Then add 1/2 your cheese on top.
- Layer with the rest of the meat, top with cheese, then lay tater tots on top.
- Bake in oven at 400°F for 35min until bubbly and golden brown.
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