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Before you jump to Sausage roll recipe, you may want to read this short interesting healthy tips about On This Page We Are Going To Be Taking A Look At The Lots Of Benefits Of Coconut Oil.
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We hope you got benefit from reading it, now let’s go back to sausage roll recipe. You can cook sausage roll using 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Sausage roll:
- Take Dough
- Prepare 2 cups flour
- Take 50 g butter
- Take 1 tsp salt
- Prepare 1 tbsp baking powder
- Prepare 1/2 cup water
- You need Sausage filling
- Use 1 cup Beef patis
- Prepare 1/2 tsp black pepper
- You need 1/2 tsp grounded pepper
- Prepare 1/2 tsp garlic powder
- Get 1/2 tsp ginger powder
- You need cube Seasoning
- You need Wash
- Provide 1 egg
- Get Pastry brush
Steps to make Sausage roll:
- For the dough. Mix flour, butter, salt and baking powder together in a bowl. Gradually add water until it's firm and forms a dough
- For the filling. Mix the beef satis, peppers, seasoning, garlic and ginger powder together in another bowl and set aside
- In another separate bowl break the egg and whisk it. Set aside
- Rub a baking pan with butter and coat with flour.
- On a flat surface add flour and roll out the dough. Cut dough into rectangular sizes, add the beef satis then seal with the whisked egg
- Repeat process till the dough is finished. Arrange the sausage rolls on the greased pan and coat the top part with the whisked egg using your pastry brush
- Bake in a preheated oven for 20 minutes at 170°C
- Serve your sausage roll with drinks of choice
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