Preparing Malwani fish curry safely

It is very important to prepare food safely to help cease harmful bacteria from spreading and growing. You'll be able to take some steps to assist shield your self and your family from the unfold of harmful micro organism.
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Wash your fingers

Your palms can easily spread bacteria around the kitchen and onto food. It's vital to always wash your palms thoroughly with cleaning soap and heat water:

before beginning to put together meals
after touching raw meals similar to meat, poultry and vegetables
after going to the bathroom
after touching the bin
after touching pets

Don't forget to dry your palms completely as well, as a result of wet hands unfold bacteria more easily.
Preserve worktops clean

Earlier than you begin preparing meals, it’s important worktops, kitchen utensils and chopping boards are clear. In the event that they’ve been touched by uncooked meat, poultry, eggs or vegetables you will want to wash them thoroughly.

It's best to change dish cloths and tea towels usually to keep away from any micro organism rising on the fabric.


Malwani fish curry
Malwani fish curry

Before you jump to Malwani fish curry recipe, you may want to read this short interesting healthy tips about Quite A Lot Of You May Not Recognize This But Coconut Oil Can Have Great Health Advantages To It.

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We hope you got insight from reading it, now let’s go back to malwani fish curry recipe. To make malwani fish curry you need 19 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Malwani fish curry:
  1. You need surmai fish pieces clean and washed
  2. You need onion chopped
  3. Prepare tomato chopped
  4. You need " ginger pieces
  5. Take garlic cloves
  6. Take green chili
  7. Get oil
  8. You need dry fenugreek leaves
  9. Use coriander seeds
  10. Provide cumin seeds
  11. Take black pepper
  12. Take mustard seeds
  13. Take fenugreek seeds
  14. Use grated coconut
  15. Get dry red chili
  16. Prepare garam masala
  17. Get curd
  18. You need tamarind pulp
  19. Prepare Some coriander leaves and curry leaves
Instructions to make Malwani fish curry:
  1. Take a pan add oil add cumin mustard seeds fenugreek seeds seeds and black pepper and red chili onion and stir fry and add ginger garlic green chili coriander seeds stir fry and add tomatoes stir to cook add fenugreek leaves stir cook well and grind make fine paste
  2. Take a pan add oil add curry leaves and grind masala stir fry to cook add salt and tarmaric powder and stir cook add curd stir cook well add coconut milk stir cook add tamarind pulp and garam masala stir and add fish pieces and cook and add coriander leaves and add some water for gravy and cook well and keep slow Flame for 10minutes / Flame off
  3. Ready to serve with paratha and boil rice
  4. Enjoy with your family take care eat well see you again with next recipe bye

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