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Before you jump to Soft White Chocolate Chip Pumpkin Drop Cookies recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Need To Be Eating.
You already are aware that the body needs a heart that is strong and healthy. Think about this: How can the rest of your body remain healthy if your heart is in bad shape? You already know that regular exercise and a healthy lifestyle are important in terms of the total health of your heart. Do you know, though, that some specific foods are terrific for making your heart be healthier? Keep reading to learn which foods are great for your heart.
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We hope you got benefit from reading it, now let’s go back to soft white chocolate chip pumpkin drop cookies recipe. You can have soft white chocolate chip pumpkin drop cookies using 12 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to make Soft White Chocolate Chip Pumpkin Drop Cookies:
- Take 3 cup all purpose flour
- Get 1 tsp baking powder
- Get 1/4 tsp salt
- Prepare 3/4 tbsp pumpkin spice or to taste, I like a lot
- Get 2 sticks room temp butter
- Get 1 cup sugar
- You need 2 large eggs
- Get 1 tsp vanilla extract
- Prepare 15 oz can of pumkin puree
- Provide 2 cup white chocolate chips
- You need 1 packages cream cheese icing
- Get 1 sprinkles
Steps to make Soft White Chocolate Chip Pumpkin Drop Cookies:
- Preheat oven 350°F
- In mixing bowl sift together your dry ingredients. .flour, baking powder, salt, spices
- In separate large mixing bowl cream together your butter and sugar, then add your eggs and vanilla and pumpkin and mix until blended
- Slowly add your dry ingredients into your wet ingredients about a cup at a time until well blended
- Stir in your white chocolate chips
- On a parchment lined baking pan drop cookies about 1 1/2 tablespoons per cookie and flatten it out a little, these don't spread much
- Bake at 350* my cookies took about 13 minutes per dozen I put in so just keep checking on them until they are slightly golden on top and are done all the way through
- Once they are cooled slather some cream cheese icing on top and dash on some sprinkles
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