Preparing Chicken and Pineapple Curry safely

It's very important to organize food safely to help cease harmful micro organism from spreading and rising. You possibly can take some steps to help protect your self and your loved ones from the spread of harmful bacteria.
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Wash your fingers

Your fingers can easily spread micro organism across the kitchen and onto meals. It is essential to always wash your palms thoroughly with soap and warm water:

before starting to prepare meals
after touching uncooked meals reminiscent of meat, poultry and vegetables
after going to the bathroom
after touching the bin
after touching pets

Remember to dry your hands thoroughly as effectively, because moist hands unfold bacteria more easily.
Preserve worktops clean

Earlier than you begin making ready meals, it’s vital worktops, kitchen utensils and chopping boards are clear. In the event that they’ve been touched by uncooked meat, poultry, eggs or vegetables you'll want to scrub them totally.

You need to change dish cloths and tea towels commonly to keep away from any bacteria rising on the material.


Chicken and Pineapple Curry
Chicken and Pineapple Curry

Before you jump to Chicken and Pineapple Curry recipe, you may want to read this short interesting healthy tips about Coconut Oil Is A Great Product And Can Also Be Advantageous For Your Health.

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We hope you got insight from reading it, now let’s go back to chicken and pineapple curry recipe. To cook chicken and pineapple curry you need 19 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to make Chicken and Pineapple Curry:
  1. You need granny smith apples
  2. Prepare pineapple
  3. Get thumb size pieces of ginger
  4. Get fresh coriander
  5. Prepare garlic
  6. You need olive oil
  7. Provide dessicated coconut
  8. Prepare ground almond
  9. Get turmeric
  10. Use garam masala
  11. Take chili powder
  12. Get coriander seeds
  13. Use cumin seeds
  14. Get apple juice
  15. Take onion
  16. Use chicken breasts
  17. Get red wine
  18. Prepare coconut milk
  19. You need knob of butter
Instructions to make Chicken and Pineapple Curry:
  1. Chop 3 apples and put in a food processor. Process the apples and remove 2/3rds and put to one side. Chop half the fresh coriander, 2 cloves of garlic, 1 thumb size piece of root ginger and put into food processor with the 1/3 of apple.
  2. Add the turmeric, chili powder, garam masala, cumin seeds, coriander seeds, olive oil, apple juice, 2 tablespoons desiccated coconut and ground almond to the food processor and blend. Put to one side.
  3. Chop the remaining ginger and coriander, grate the onion and crush 2 cloves of garlic and put into a bowl.
  4. Chop the pineapple and chicken.
  5. Put a pan on low heat and add the butter until it melts.
  6. Add the bowl of ginger, onion, garlic and coriander to the pan and cook for 7-10mins.
  7. Add the chicken, remaining apple and remaining dedicated coconut and mix well.
  8. Add the paste from the food processor and mix well.
  9. Add coconut milk, red wine and simmer for 30-40mins.

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