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We hope you got benefit from reading it, now let’s go back to crockpot sausage and beans recipe. To make crockpot sausage and beans you need 14 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Crockpot Sausage and Beans:
- Use kalbasa
- Use hot sausage (or mild)
- You need navy beans (I used frozen)
- Take black beans (I used frozen)
- Take onion, chopped
- Use jalapenos, sliced
- Take garlic, minced
- Provide tomatoes, diced can
- Prepare bay leaf
- You need Sazon seasoning from Goya
- Take warm water
- Use salt and pepper
- Use beef bouillon cubes
- Get corn bread
Steps to make Crockpot Sausage and Beans:
- Cook the sausage and kalbasa. I used my grill but you can fry or bake.
- While the meat is cooking, put all of the remaining ingredients in a crockpot and stir till combined.
- When meats are cooked, slice at an angle about 3/8" thick. Place into crockpot and stir till combined.
- Turn crockpot on low for 8-10 hours or high for 4-5 hours.
- I made my own corn bread with corn and jalapenos but feel free to buy a loaf if that works better for you.
- When proper time has passed, remove bay leaf. Place a piece of corn bread in a bowl and scoop the sausage and beans on to and enjoy.
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