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Sticky ginger lime chicken
Sticky ginger lime chicken

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We hope you got insight from reading it, now let’s go back to sticky ginger lime chicken recipe. To make sticky ginger lime chicken you only need 8 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Sticky ginger lime chicken:
  1. Provide 4 chicken thighs, bone-in and skin-on
  2. Take 1 tsp grated fresh ginger
  3. Use 1 garlic clove, grated
  4. Prepare 1 tbsp soy sauce
  5. Use 2 tbsp maple syrup
  6. Take 1 small lime, juice and zest
  7. Take 1 tbsp vegetable oil
  8. Prepare Pinch red pepper flakes
Steps to make Sticky ginger lime chicken:
  1. Season the chicken lightly with salt and pepper. Cut a slit along the bone on the underside (the side opposite the skin). This will help speed cooking.
  2. Put the chicken skin-side down in a nonstick pan on medium-high heat. You won't need oil, the chicken will render enough fat. Let fry for 8 minutes. Flip and let fry on the other side for 6 minutes.
  3. Whisk the remaining ingredients together and pour it into the pan. Slide the chicken around to spread the glaze. Cook for 2 minutes, then flip and cook another 2 minutes. Plate the chicken and pour the glaze over the top.

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