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Before you jump to Indian parantha burger recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost every “get healthy” and “weight loss” posting you study will tell you to skip the drive through and make all of your meals yourself. This is actually good guidance. From time to time, though, you totally do not wish to make an entire meal for your family or even just for yourself. Sometimes just about all you want is to go to the drive through and get home as soon as possible. There isn’t any reason that you shouldn’t be authorized to do this and not be suffering from remorse about slipping on your diet. This is because most popular fast food restaurants out there are trying to “healthy up” their menus. Here is how one can find healthy food choices at the drive through.
Choose the drive through depending on whether or not it has better options available. For instance, Arby’s does not serve hamburgers. Instead, a person’s options include things like roast beef and chicken sandwiches, wraps and big salads. Wendy’s, although no stranger to the hamburger, also includes plenty of additional meal choices: large salads, large baked potatoes and other tasty items fill its menu. Most fast food dining places will not stoop to the unhealthy lows seen at McDonalds.
Traditional logic tells us that one positive way to get healthy and shed pounds is to drop the drive through and to remove fast food restaurants from your thoughts. While, usually, this is a good plan, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Once in a while, permitting someone else cook dinner is just the thing you need. If you decide on healthy items, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to indian parantha burger recipe. You can cook indian parantha burger using 26 ingredients and 11 steps. Here is how you achieve it.
The ingredients needed to make Indian parantha burger:
- Take 1 cup raazma
- Take 1 boiled potato
- Take 1 tbsp grated carrot
- You need 1 onion
- Prepare 1/2 cup coriander leaves
- Use Chopped ginger
- Take 1 tsp red chilli powder
- You need 1/2 tsp haldi (turmeric)
- You need 1 tsp amchur powder
- Provide 1 tsp garam masala
- You need 1 tsp jeera powder (cumin)
- Use 2 tsp lemon juice
- Use 1 onion and 1 tomato slices
- Use 1 tbsp mayo
- Get 1 tbsp sauce
- Use 2 cheese slices
- You need 1 cup bread crumb
- Use 1 cup wheat flour
- Get 1 tsp oil
- Use Salt as per taste
- Use 1 tsp green chutney
- Provide 7 mint leaves
- Provide Oil for frying
- Get For garnish–
- Get Cherry tomato
- Provide leaves Lettuce
Steps to make Indian parantha burger:
- Take oil,salt,flour,green chutney and mint leaves in a bowl and make dough
- Grind ginger,chilli and raazma - Add all vegetables and spices
- Mix them finely and make small tikkies - Roll down dough and cut parantha in same size as tikkies
- Cook all parantha from both sides
- Take bread crumbs in plate and roll tikkies in it and shallow fry them
- Mix mayo and sauce
- Take 1 parantha and spread mayo mix on it
- Put onion slice and tikki and cheese slice upon it
- Then put tomato slice
- And cover with other parantha
- Garnish with cherry tomato and lettuce
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