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Before you jump to Baby Back Pork Ribs recipe, you may want to read this short interesting healthy tips about Here Are A Few Basic Explanations Why Eating Apples Is Good.
On TV plus in magazines everybody is telling you to eat an apple a day, having said that, have you ever asked yourself why? You might know individuals that live by this and also request that their children live by this rule as well. This concept is known all over the world and men and women just take it as fact without knowing if this is really true. In our research we have discovered why you are told to eat an apple a day and we will be discussing that with you here.
While everyone understands that taking in plenty of fruits and vegetables is a great way to ensure your body gets all the nutrition it needs, how come apples pushed so much? Well lets have a look at the vitamins and minerals which you can find in just one apple. On the subject of the actual minerals that are generally in apples you will find, potassium, calcium and zinc just to mention a few. Naturally vitamins are also very important for your overall health and you will find vitamin B1, niacin, vitamin B6 and many more that promote well being.
I really hope I have revealed some information that revealed why apples are so good for you. The benefits we covered are only a couple of of the benefits that eating apples can provide. All the benefits would take us too long to include in this article, nevertheless the information is out there. When you go shopping again, make sure you pick up a number of apples, their in the produce department. You will find that your overall health can greatly be benefited by eating apples.
We hope you got benefit from reading it, now let’s go back to baby back pork ribs recipe. To cook baby back pork ribs you need 8 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Baby Back Pork Ribs:
- Take 1 slab baby back pork ribs
- Take 40 Oz bottle BBQ sauce (your brand)
- Prepare 1 cup brown sugar
- Use 96 Oz bottle apple juice
- Use 1/2 cup meat tenderizer
- You need 1 Tbsp liquid smoke
- Take 1-9 x15 aluminum baking pan
- You need aluminum foil
Steps to make Baby Back Pork Ribs:
- Preparing The Ribs To Merinate: remove membrane from back side of rib. Start at the narrow end, (under hot water,) and peel off the thin membrane on the back side and discard.
- In a 9x15 aluminum baking pan mix a small amount (½ cup) BBQ sauce, 1 Tbsp liquid smoke and apple juice, (enough to cover the rib,) place rib in pan back side facing up and cover with aluminum foil. Refrigerate over night.
- Remove rib from pan (save the pan) rub rib with a generous amount of tenderizer or meat spice of your choice.
- Slow cook rib in pressure cooker for 3 to 4 hours. Remove carefully after cooking. Rib will easily fall apart.
- Carefully lay it back in the drained aluminum pan that you saved, (rib side down.) Put a generous amount of brown sugar on top and then a generous amount of BBQ sauce.
- Place in 350° oven to bake for an additional 1 or 1½ hours. Then serve!
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