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The ingredients needed to prepare Brad's Philly style cheesesteak:
- You need 2 lbs rib, NY, or tbone steaks
- Take 1/2 LG sweet onion, sliced thin
- You need 2 jalapeños, julienne
- Get 1 tsp minced garlic
- Use 1 tsp each; Montreal steak seasoning, dry mustard, white pepper
- Prepare 2 tbs worchestershire sauce
- Use 3 tbs steak sauce
- Take Other ingredients
- Take 4 fresh baked hoagie rolls
- Prepare 1 1/2 cups American cheese
- Get 1/4 cup milk
- You need 1/2 tap garlic powder
- Prepare 1/2 tap smoked paprika
Instructions to make Brad's Philly style cheesesteak:
- Trim steaks. Get rid of all bone and fat. Slice meat ultra thin. Then give it a good chop.
- Melt 2 tbs butter in a LG frying pan. Over medium heat, saute onions and jalapeños until onions are translucent. Do not brown.
- Add garlic, steak, and seasonings. Cook until beef is browned.
- Meanwhile, add cheese, milk, garlic powder, and paprika to a small saucepot. Cook on low heat stirring often until smooth and melted.
- Add worchestershire sauce and steak sauce to the beef. Cook until the sauces turn into a thick glaze.
- Split rolls. Butter and toast. Top with meat mixture. Drown in cheese sauce. Serve immediately. Enjoy.
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