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Baked Rosemary potatoe wedges and cheese #themechallenge
Baked Rosemary potatoe wedges and cheese #themechallenge

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We hope you got benefit from reading it, now let’s go back to baked rosemary potatoe wedges and cheese #themechallenge recipe. To cook baked rosemary potatoe wedges and cheese #themechallenge you need 6 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Baked Rosemary potatoe wedges and cheese #themechallenge:
  1. Get Peeled and sliced potatoes
  2. Provide Dried Rosemary
  3. You need Greated cheese
  4. Get 1 onion
  5. Prepare Salt
  6. Take Butter
Instructions to make Baked Rosemary potatoe wedges and cheese #themechallenge:
  1. Preheat your over at 160°
  2. In a bowl mix your potatoe wedges with rosemary and salt and give it a good mix
  3. Line your baking tray with foil paper and smear the butter generously
  4. Add your potatoe wedges in the baking try and bake for 10 minutes
  5. Open your oven and now add your onions and cheese and bake for another 10 minutes until
  6. Serve while still hot

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