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We hope you got insight from reading it, now let’s go back to meatloaf with glaze recipe. You can cook meatloaf with glaze using 25 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Meatloaf with glaze:
- Prepare 3 lbs 80 / 20 lean ground hamburger
- Use 1 Tablespoon butter optional
- Get 1 Tablespoon olive oil optional
- Take 1 cup Panko Italian seasoned bread crumbs
- Take 2 teaspoons greek seasoning
- You need 3 teaspoons Creole seasoning
- Prepare 1 teaspoons garlic powder
- Get 1 medium onion finely diced
- Get 1 Clove garlic minced
- Take 1/2 cup shredded carrots chopped up fine
- Prepare 3 stalks celery finely diced
- Prepare 1 small red bell pepper chopped up fine
- You need 1/4 cup spicy ketchup (ketchipotle)
- Provide 1/4 cup ketchup or use a total of 1/2 cup if no spicy ketchup
- Provide 2 eggs beaten
- Prepare 2 Tablespoons Worcestershire sauce
- Take Glaze topping
- Provide 1 cup Brown sugar
- Get 1 cup maple syrup
- Take 1/4 cup spicy Brown mustard
- Take 1 cup ketchup (plus 1 Tablespoon spicy ketchup optional
- Prepare : NOTE : For patties and muffin tin meatloaf
- Use On a baking sheet form mixture into patties or fill muffin tins
- Use Bake for 35 minutes
- Get Then top with a little glaze and bake for about 10 more minutes
Instructions to make Meatloaf with glaze:
- Optional step In a skillet sautee onion, celery, red peppers, garlic and carrots in butter and olive oil till tender.
- Pre heat oven to 375 degrees
- Mix everything well except topping
- Form into a loaf in a 13×9 inch dish
- Bake for 1 hour and 20 minutes or till done. Mix up glaze topping and set aside.
- Pour some sauce on and continue to bake for at least 20 more minutes
- Let rest before slicing and serve with additional sauce as desired
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