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Crunchy Almond Cookies (With Egg Whites)
Crunchy Almond Cookies (With Egg Whites)

Before you jump to Crunchy Almond Cookies (With Egg Whites) recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.

You already are certain that you need to have a healthy heart. Of course, if your heart is in bad shape then the rest of you isn’t going to be healthy either. You already know that if you want your heart to be healthy, you must lead a good and healthy lifestyle and work out on a regular basis. Do you know, though, that there are a number of foods that can help your heart be healthy? Keep on reading to learn which foods are great for your heart.

Be aware that blueberries are a fantastic source of heart healthy. You’ll be happy to know that blueberries are loaded with antioxidants, in particular pterostilbene. Pterostilbene works in a similar way as the resveratrol found in grapes. This antioxidant can help your body improve its ability to break down the fat and cholesterol you consume. The easier it is for your body to break down fat and cholesterol, the less probable it is for those things to build up in your system and cause problems for your heart. That, basically, helps your heart be in great condition.

There are lots of foods that you can consume that are good for your body. It’s true that each of the food brought up in this article can help your body in numerous ways. They are essentially good for the heart, however. Try to introduce these foods into your diet regularly. Your heart will thank you!

We hope you got benefit from reading it, now let’s go back to crunchy almond cookies (with egg whites) recipe. To cook crunchy almond cookies (with egg whites) you only need 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Crunchy Almond Cookies (With Egg Whites):
  1. Use 200 g egg whites (6 egg whites)
  2. Take 70 g flour
  3. You need 150 g sugar (less or more)
  4. Prepare 300 g almond slice
  5. Prepare 1 tsp vanilla extract (optional)
  6. Use 80 g oil
Instructions to make Crunchy Almond Cookies (With Egg Whites):
  1. Line up the parchment paper in the baking pan. Grease with cooking spray or butter.
  2. In a mixing bowl,combined all the ingredients except almond slices.
  3. Beat until pale and smooth than fold into almond slices. Mixed gently, do not over-mix.
  4. Take one spoon and spread it on the parchment paper. Leave space between cookies.
  5. Bake on 350F for 12-15 minutes or until golden brown around the edge.
  6. Allow them to cool down before transferring to the plate or container.
  7. Enjoy the crunchy almond cookies!
  8. ❤️happy Baking❤️

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