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Chicken Curry
Chicken Curry

Before you jump to Chicken Curry recipe, you may want to read this short interesting healthy tips about Coconut Oil Is Actually A Wonderful Product And Can In Addition Be Advantageous For Your Health.

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Something else you will find coconut oil is very useful for is to be used on your hair and skin, and this is clearly something you would never do with other cooking oils. You will see that this will actually help anyone who may have some type of a skin rash as the ingredients in coconut oil provides a healing effect. Obviously you don’t need to have a skin rash to use this, because this is full of antioxidants which is healthy for your skin and will also make your skin feel incredibly smooth.

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We hope you got benefit from reading it, now let’s go back to chicken curry recipe. You can have chicken curry using 15 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Chicken Curry:
  1. You need 500 grams Chicken pieces
  2. Use 2 tablespoons Coconut milk
  3. You need 1 1/2 cups Onion, chopped
  4. Take 1/4 Cup Tomato, chopped
  5. You need 1 1/2 teaspoons Ginger, crushed
  6. You need 1 1/2 teaspoons Garlic, crushed
  7. Take 1 teaspoon Kashmiri chilli powder
  8. Provide 1 teaspoon Chilli powder
  9. You need 2 teaspoons coriander powder
  10. Get 1/4 teaspoon Turmeric powder
  11. Prepare 1/2 teaspoon Garam masala
  12. Use as required Pepper powder
  13. Get 1/4 teaspoon Mustard seed
  14. Take to taste Salt
  15. Use Oil
Instructions to make Chicken Curry:
  1. Heat oil in a large pan, splutter mustard seed. Add onion and saute until golden brown. Add ginger and garlic, saute.
  2. Add kashmiri chilli powder, chilli powder, coriander powder and turmeric powder along with little water and saute till oil seperates. Add chopped tomato and saute well.
  3. Add chicken pieces and stir for few minutes, add 1/2 cup of water. Cover and cook until the chicken is done and gravy is thick.
  4. Now add garam masala, pepper powder and coconut milk, mix well. Remove from fire.
  5. This chicken curry goes well with white rice, appam etc.
  6. NOTE - if you prefer it spicy please substitute kashmiri chilli powder with hot chilli powder.

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