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We hope you got insight from reading it, now let’s go back to chicken curry recipe. You can cook chicken curry using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Chicken Curry:
- Provide 2 kg Chicken
- Use 10 medium Chopped Onion
- Provide 3 Green Chillies
- Get 1 Tomato
- Provide 1 1/2 tbsp Kashmiri Chilli Powder
- Prepare 3 tbsp Coriander Powder
- You need 1/2 tsp Turmeric Powder
- Get 1 1/2 tsp Black Pepper Powder
- Get 1/2 tsp Garam Masala
- Take 2 Ginger
- You need 8 Garlic
- Provide 2 tsp Lemon Juice
- Use 2 Curry Leaves
- Provide 3 Coriander Leaves
- Take 250 ml Hot Water
- Take Oil
- Use Salt
Instructions to make Chicken Curry:
- Mix coriander powder, chilli powder, turmeric powder, pepper, garam masala, ginger-garlic paste, lemon juice & salt into a paste. Marinate the chicken in it.
- Heat some oil. Add the chopped onions & chillies. After three minutes, add the curry leaves. Cook till onions turn brown.
- Chop the tomatoes & add it to the onions. Cook till the tomatoes are mushy.
- Add the marinated chicken into this & mix well.
- If you want dry chicken curry, do not bother with this step. If you want gravy add 250 ml hot water. Cook well.
- One minute before turning off the stove, add the chopped coriander leaves. Add salt if needed. Curry is ready…!!
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