So that you could be getting ready Applesauce Muffins recipes for your loved ones however this tips may be useful.
By no means prepare dinner this stuff in an Air Fryer
In the previous couple of years, Air Fryers have change into extremely popular in addition to a vital kitchen equipment. Basically an amped-up countertop convection oven, it's quite regularly advisable by cooking specialists to arrange frozen food, bake cookies, and even fry bacon, rooster and other meats. Air frying is more healthy than frying in oil. It cuts calories by 70% to 80% and has quite a bit less fats. This cooking technique may additionally lower down on among the other dangerous results of oil frying.
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We hope you got benefit from reading it, now let’s go back to applesauce muffins recipe. To cook applesauce muffins you need 15 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Applesauce Muffins:
- Use 3/4 cup unsweetened applesauce
- Prepare 2/3 cup pure maple syrup or honey
- Use 2 large eggs, at room temperature
- Provide 1/3 cup unsalted butter, melted and cooled
- Take 1 1/2 tsp. vanilla extract
- Get 1 1/2 cups whole wheat flour
- Prepare 1/4 tsp. baking powder
- Prepare 1/2 tsp. baking soda
- Provide 2 tsp. cinnamon
- Use 1/2 tsp. allspice
- Prepare 1/4 tsp. nutmeg
- Get 1/2 tsp. salt
- Provide 1/2 cup old fashioned rolled oats
- Take 1/2 cup chopped walnuts
- Get coarse sugar, for topping
Instructions to make Applesauce Muffins:
- Preheat the oven to 350°F. Grease a standard size muffin tin or line with parchment paper liners and set this aside. In a large bowl, whisk together the applesauce, maple syrup, eggs, butter and vanilla and set that aside.
- In a separate bowl, whisk together the whole wheat flour, baking powder, baking soda, cinnamon, allspice, nutmeg and salt. Pour the dry ingredients into the wet and use a rubber spatula to mix until just combined. Then fold in the oats and the walnuts.
- Scoop the batter evenly into the muffin tins and bake for 15-22 minutes, or until a toothpick comes out of the centers clean. Then, remove them from the oven, let them cool in the pan for 5 or so minutes, then pop them out of the pan and place them on a cooling rack to cool completely.
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