So that you could be making ready Meat pie recipes for your family however this tips may be helpful.
By no means cook dinner this stuff in an Air Fryer
In the previous few years, Air Fryers have grow to be extremely popular in addition to a necessary kitchen equipment. Essentially an amped-up countertop convection oven, it is fairly incessantly really useful by cooking consultants to arrange frozen food, bake cookies, and even fry bacon, rooster and other meats. Air frying is healthier than frying in oil. It cuts energy by 70% to 80% and has quite a bit less fat. This cooking methodology may also minimize down on a few of the different harmful effects of oil frying.


Meat pie
Meat pie

Before you jump to Meat pie recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.

You already realize that the body requires a healthy heart. After all, if your heart isn’t healthy then the rest of you isn’t going to be healthy also. You already know that exercising regularly and adopting a healthy lifestyle both factor heavily into the overall health of your heart. However, did you know that there are some foods that have been discovered to help you improve the health of your heart? Keep on reading to learn which foods are best for your heart.

Know that blueberries are terrific for your heart. Blueberries are a rich source of antioxidants, especially pterostilbene. Pterostilbene is to blueberries as resveratrol is to grapes. This specific antioxidant can help your body improve its ability to process the fat and cholesterol you take in. The better it is for your body to break down fat and cholesterol, the less likely it is for those things to accumulate in your arteries and cause heart problems. This, essentially, makes your heart as healthy as it can possibly be.

There are many foods that you can add to your diet that will be beneficial for your body. It’s true that each of the food discussed in this article can help your body in numerous ways. They are essentially great, however, for improving your heart health. Try to introduce these foods into your diet every day. Your heart will benefit from it!

We hope you got benefit from reading it, now let’s go back to meat pie recipe. To make meat pie you need 17 ingredients and 17 steps. Here is how you achieve it.

The ingredients needed to make Meat pie:
  1. Prepare for the dough
  2. Use 4 cups plain flour
  3. Take 1 Teaspoon Baking Powder
  4. Get 250 Grams Margarine/ Baking butter
  5. You need 1/4 Cup Cold Water
  6. Take pinch salt
  7. Get for the fillings
  8. Use 300 Grams Minced Meat
  9. Prepare 1 Big Irish Potato
  10. You need 1 Big Carrot
  11. Use 1 medium onion
  12. Get 2 table spoon plain flour
  13. You need 11/2 Cup Water
  14. Provide 1 Cooking spoon Vegetable Oil
  15. Get 2 seasoning cubes
  16. Use spices
  17. Use to taste salt
Steps to make Meat pie:
  1. Dice your potatoes, onions and carrots and set aside.
  2. Place a pot or wok on a hob on medium heat. Add the vegetable oil, when it’s hot, add the onions and sauté till translucent
  3. Now add the mince meat, stir thoroughly to break up clumps. Fry for 2-3 minutes or till it loses its pinkness
  4. Add the diced potatoes and carrots, then add a cup of water, also add the seasoning cubes, thyme, curry powder, garlic powder and salt to taste, cover and let it cook till the vegetables are soft
  5. While that’s cooking, mix 2 tablespoons of flour with 1/2 cup of water, mix till you get a milky consistency and set aside. - When the vegetables are well cooked, add the flour and water mixture, mix thoroughly…
  6. Now switch the heat off and let it continue to simmer with the residual heat for 2-3 minutes
  7. The dough method
  8. Mix the flour, baking powder and salt together then sift to get rid of clumps…
  9. Add the margarine/ baking butter
  10. Mix the margarine with the flour till you get a bread crumbs like consistency
  11. Create a little well in the mixture, add the water gradually, be careful not to pour it all in at once, you may not need it all.
  12. Work and knead the dough till you get a thick and non sticky dough. Now wrap it up in cling film and leave for about 1 hour
  13. Break an egg into a small plate, whisk and set aside. - After an hour, take out the dough and place on a flat surface. You’ll notice the consistency of the dough has improved and is more manageable
  14. Now knead for a bit, be careful not to over knead. Now cut the dough into smaller pieces and roll. Get yourself a dough cutter or just a saucepan lid and cut out circles. The size of the circle will depend on your intended pie size
  15. Now scoop up 1-2 tablespoons of filling unto the middle of the cut out dough; making sure there’s enough room to seal it up.
  16. Now, rub the egg mixture on the edges of the dough, this will help seal it up properly Now close it up and use a fork to press down the edge, you can also use meatpie cutter
  17. Repeat the same process with the remaining dough, rolling, cutting and filling till you’ve exhausted your dough and filling then place all your pies all on the baking tray and lightly glaze the top of each pie with the whisked egg.Now place the tray in the pre heated oven and bake for 30-40 minutes.

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