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Before you jump to Vegetables Masala khichdi recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.
Just about any article you read about bettering your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is really very true. But at times the last thing you want to do is make a whole supper for yourself and your family. Sometimes you just want to reach the drive through along the way home and call it a day. There is simply no reason that you simply shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This can be done because plenty of the popular fast food spots making the effort to make their menus better now. Here is how to eat healthy and balanced when you hit the drive through.
Pick out a drive through for a restaurant that’s known for catering to people with healthier palates. For example, Arby’s won’t offer hamburgers. You may consume roast beef sandwiches, wraps and salads as an alternative. Wendy’s, obviously, is known for its square burgers, nevertheless the menu there has lots of healthful choices like salad, potatoes and chili. Most fast food restaurants usually do not stoop to the harmful lows seen at McDonalds.
Logic says that one of the best ways to stay healthy is to bypass the drive through and never eat fast food. Most of the time this is a good plan but if you make good choices, there is not any reason you can’t visit your drive through from time to time. Every now and then, letting someone else cook dinner is just what you need. When you select healthy menu items, you do not have to feel bad about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to vegetables masala khichdi recipe. To cook vegetables masala khichdi you only need 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Vegetables Masala khichdi:
- You need 1/2 cup Moong split dal (chilkewali)
- Prepare 1/2 cup rice
- Use 1/2 cup chopped carrots
- Use 1/2 cup chopped cabbage
- Prepare 1/4 cup chopped French beans
- You need 1/4 cup peas (mutter)
- Provide 1 chopped onion
- Prepare 2 tomatoes
- Take 1 tsp ginger garlic paste
- Provide 1 tsp jeera (cumin seeds)
- Take 2 green chillies finely chopped
- You need 1/2 tsp Turmeric powder
- Prepare 1/2 tsp hing (asfoetida)
- Provide to taste Salt
- Take 2 tsp ghee
Instructions to make Vegetables Masala khichdi:
- Wash rice & Dal. Soak it for 15 minutes. Meanwhile chopped all veggies.
- Heat ghee in pressure cooker. Add Jeera & hing. Saute until brown. Add chopped onions, tomatoes & all vegetables. Saute for 1-2 minutes. Add rice & Dal. Add all spices. Stir all.
- Cover the lid. Cook it on medium flame until 1 whistle. Switch off gas. Once steam released open the lid.
- Serve hot with curd & papad.
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