This is how Ginger cookies (freezer cookies) may also help you in weight reduction
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Before you jump to Ginger cookies (freezer cookies) recipe, you may want to read this short interesting healthy tips about Helping Your To Be Healthy And Strong with Food.
You already know that the body requires the heart to be healthy. Think about it: if your heart is not healthy then the rest of your body won’t be healthy either. You already know that if you want your heart to be healthy, you should stick to a good and healthy lifestyle and exercise regularly. Did you know, though, that a number of specific foods are good for making your heart feel better? If you would like to know what to eat to improve your heart health, continue reading.
Do you remember when your mother and father would say to you that an apple a day keeps the doctor away? Know that apples are loaded with things that will promote a healthy heart. Appleas have lots of soluble fiber which acts like a scrub brush on your artery walls so that cholesterol can’t take hold and build up into blockages. A single Red Delicious apple every day can make your LDL levels drop by as much as eight percent! This is a great number for a person who wants his or her heart to be healthier.
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We hope you got insight from reading it, now let’s go back to ginger cookies (freezer cookies) recipe. You can cook ginger cookies (freezer cookies) using 9 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to prepare Ginger cookies (freezer cookies):
- Prepare 1/2 cup sugar
- Prepare 2 tbsp honey
- Provide 1 egg
- Get 1 1/3 cup flour
- Use 1 tsp baking soda
- Use 1 1/2 tbsp ground ginger
- Get 1 1/2 tbsp cinnamon
- Take 1 tbsp ground clove
- Get 1/2 cup unsalted butter at room temperature
Steps to make Ginger cookies (freezer cookies):
- Cream the sugar and butter in a medium size bowl.
- Add the egg to the sugar butter and mix.
- Add the rest of the dry ingredients to the bowl and mix until its a dough
- Roll the dough a 1 inch thick tube shape
- Roll up the dough into parchment paper and place in the freezer overnight.
- When you want to bake the cookies, preheat the oven to 350º and cut the dough into 1/4 inch thick slices.
- Oil a cookie sheet. Place the cookies on the pan, 2 inches apart. Poke the cookies with a fork once.
- Bake the cookies for 8 to 10 minutes or till golden brown.
- Cool the cookies 5 minutes before serving and Enjoy!
- Optional- These cookies are great with or without frosting. If you like, you can make a frosting with powdered sugar and milk.
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