Making ready Instant Mango Pickle safely

It's essential to prepare food safely to assist cease harmful micro organism from spreading and rising. You possibly can take some steps to assist protect yourself and your loved ones from the spread of dangerous bacteria.
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Wash your palms

Your palms can easily unfold bacteria across the kitchen and onto meals. It's necessary to all the time wash your fingers completely with soap and warm water:

before starting to prepare meals
after touching uncooked food comparable to meat, poultry and vegetables
after going to the bathroom
after touching the bin
after touching pets

Don't forget to dry your fingers thoroughly as nicely, because moist palms spread micro organism extra easily.
Hold worktops clear

Before you start making ready food, it’s vital worktops, kitchen utensils and chopping boards are clear. In the event that they’ve been touched by raw meat, poultry, eggs or vegetables you may want to wash them totally.

You must change dish cloths and tea towels regularly to keep away from any bacteria growing on the fabric.


Instant Mango Pickle
Instant Mango Pickle

Before you jump to Instant Mango Pickle recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.

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Know that your heart can benefit if you eat blueberries. Here’s an interesting fact: Blueberries are high in antioxidants, particularly pterostilbene. Pterostilbene acts very much like the resveratrol that is found in grapes. Pterostilbene helps the body be better at breaking down cholesterol as well as fats. The easier it is for your body to break down fat and cholesterol, the less apt it is for those things to build up in your arteries and cause heart problems. This, essentially, makes your heart healthy.

There are lots of foods you will find that that are terrific for your body. No doubt, the foods cited in this article can help your body in many ways. They are particularly terrific, though, for keeping your heart as healthy as it can be. Try to start incorporating these foods in your diet each day. Your heart will thank you for it!

We hope you got benefit from reading it, now let’s go back to instant mango pickle recipe. To make instant mango pickle you only need 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Instant Mango Pickle:
  1. Take raw mangoes chopped finely
  2. Use curry leaves
  3. You need hing
  4. Take mustard seeds
  5. Provide methi dana
  6. Use garlic cloves
  7. Use kashmiri chilli powder
  8. Use oil
  9. Provide Salt
Instructions to make Instant Mango Pickle:
  1. Heat oil in a kadai add methi dana, mustard seeds when they crackle add curry leaves, then garlic toss them, add hing stir fry, add red chilli powder and salt. Toss it and add the chopped mangoes. Cook for 5 to 7 mins on medium flame. Remove and cool it completely.
  2. Store in refrigerator. In case you want longer shelf life fill it with extra oil in a jar.

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