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H's quick and easy fish tartlets
H's quick and easy fish tartlets

Before you jump to H's quick and easy fish tartlets recipe, you may want to read this short interesting healthy tips about Why Are Apples So Good For Your Health.

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So what can all these vitamins and minerals do for the overall health of your body. As I am certain you know, research is being carried out all the time and there have been studies that have been done that indicate that apples can reduce some cancer risks. And on the actual list of cancers which apples can help defend against is colon cancer and even lung cancer. Just that one factor ought to be sufficient reason for everyone to start eating apples.

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We hope you got benefit from reading it, now let’s go back to h's quick and easy fish tartlets recipe. You can have h's quick and easy fish tartlets using 14 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare H's quick and easy fish tartlets:
  1. Provide spring onions chopped.
  2. Provide garlic, crushed
  3. Get oil
  4. Take Thai green curry paste
  5. Get few drops of sesame seed oil
  6. Take shredded tuna. I use one can in water and one can in oil
  7. Prepare red pepper, diced
  8. Provide chopped fresh coriander
  9. You need few drops of soy sauce
  10. Provide eggs whisked
  11. Provide coconut milk
  12. Prepare salt and pepper
  13. Use copied fresh coriander
  14. You need flour
Steps to make H's quick and easy fish tartlets:
  1. grease the hollows of a silicone cup cake moulds or silicone muffin moulds worth nonstick spray.
  2. saute the spring onions and garlic in a little oil until soft. Add the curry paste and sesame oil and mix and remove from heat.
  3. drain the tuna and after to the spring onions with the red pepper, coriander and soy sauce.
  4. whisk the eggs, coconut milk, salt and pepper to taste and cake flour and add to the tuna mixture. mix well and spoon into the silicone moulds.
  5. microwave for 7 minutes or until mixture is firm.
  6. you can make a zesty salsa by chopping tomatoes, coriander and a few drops of tabasco and serve with the Tartlets.

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