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Butter Tarts
Butter Tarts

Before you jump to Butter Tarts recipe, you may want to read this short interesting healthy tips about Here Are Some Basic Reasons Why Consuming Apples Is Good.

I am sure you’ve heard that you ought to be eating an apple a day but did you ever ask yourself why this is important? Many men and women have lived with this viewpoint for many years, and they also pass this on to their children. You will even find that folks in other country’s also follow this simple rule and they do not know why. You will be happy to know that we have carried out a little research, and we are going to teach you why this is considered a miracle fruit.

So what can all these minerals and vitamins do for the particular health and wellbeing of your body. Well to start with there have been a lot of studies done that report that eating apples can reduce the risk of various cancers. And on the actual list of cancers in which apples can help defend against is colon cancer and even lung cancer. I am not sure about you but when I read that I went out and bought a whole bag of apples.

In conclusion, I guess an apple a day really can keep the doctor away and now you know why. In this post we just discussed a few of the benefits of eating an apple a day. You’ll be able to discover many more benefits regarding your health when it comes to apples. So do yourself a favor and grab some apples the next time you go to the store. It can truly help your health and wellbeing for short term and for the long haul.

We hope you got insight from reading it, now let’s go back to butter tarts recipe. To cook butter tarts you only need 5 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Butter Tarts:
  1. Get 1 cup brown sugar
  2. You need 2 eggs
  3. Get 1/2 cup butter melted
  4. You need 3/4 tsp vanilla extract
  5. Use 1 pinch salt
Instructions to make Butter Tarts:
  1. Incorporate all ingredients in a mixing bowl and beat on medium speed for 4 or 5 minutes.
  2. Place tart shells on cookie sheet. Approx. 14 to 16. Spoon mixture into shells. About 3/4 full.
  3. Set oven at 400°F. Cook for 15 min or until shell edges are brown. Remove and Enjoy when cool enough.

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