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Before you jump to Beef and Veggie Bake recipe, you may want to read this short interesting healthy tips about On This Page We Are Going To Be Looking At The A Large Amount Of Benefits Of Coconut Oil.
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We hope you got benefit from reading it, now let’s go back to beef and veggie bake recipe. You can cook beef and veggie bake using 15 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook Beef and Veggie Bake:
- Provide 2 cups water
- Use 1 cube Beef Bouillon
- You need 1 1/2 lbs lean trimmed boneless chuck steak
- Take 1 tsp All Purpose seasoning
- Prepare 1 tsp Garlic salt
- You need 1/3 cup all-purpose flour, white
- Take 1 tbsp olive oil, extra virgin
- Use 4 pickling onions, diced
- Prepare 4 cloves garlic, minced
- Use 3 medium carrots, diced
- Take 2 bell peppers, any color, diced
- Get 5 small gold potatoes, evenly cut to desired bitesize
- Provide 1 can Hunts Fire roasted diced tomatoes with garlic
- Take 1 tbsp Hunts Tomato Paste
- Prepare 1 sprig rosemary, chopped
Instructions to make Beef and Veggie Bake:
- heat water, dissolve beef bouillon and set aside - .
- Preheat oven to 300 F
- Mix beef with all purpose seasoning and garlic salt. Add flour and mix until evenly coated.
- Heat oil in oven safe pan. Fry beef until brown. Set aside. - .
- Add onions and garlic to pan, cook and stir until onions are translucent.
- Add remaining ingredients, broth and return beef to pot. Bring to a boil.
- Bake for 2 hours, or until potatoes are tender.
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