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Before you jump to Behari Chicken Tikka (Oven Baked) recipe, you may want to read this short interesting healthy tips about Foods That Are Helpful To Your Heart.
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We hope you got insight from reading it, now let’s go back to behari chicken tikka (oven baked) recipe. To make behari chicken tikka (oven baked) you need 20 ingredients and 1 steps. Here is how you do that.
The ingredients needed to prepare Behari Chicken Tikka
(Oven Baked):
- Get Chicken Tikka Pieces 4 (you can also take boneless chicken 1kg)
- Get 5 Tbsp yogurt
- Get 5 Tbsp Mustard Oil
- Get 2 Tsp Onion Fried
- Take 2 tbsp Green papaya paste
- Use 2 tbsp Ginger gatlic Paste
- Get Behari Masala
- Get 2 tbsp Cumin seeds
- Get 2 Black Cardamon (Bari Elaichi)
- Prepare 1 tsp Black pepper
- Take 1 tsp Nutmeg and Mace
- Provide 1 tsp red chilli powder
- Get 1 tsp kasmiri chilli
- You need 1 tsp chilli flakes
- Take clove 3 to 4
- Use 1 stick Dar chinni
- Prepare to taste salt
- Take 2 tsp vinegar/lemon juice
- Get grind all masala into fine powder
- Use Poppy seeds 1tbsp (washed soaked dried -grinded
Instructions to make Behari Chicken Tikka
(Oven Baked):
- Washed chicken make slit on each piece. - add all masala Mustard Oil ginger paste papaya paste onion poppy seed paste and all dry masala. - mix it and rub all masala on chicken marinate it for 5 to 6 hours - add yogurt 30 min before 3 cooking - give coal smoke for 15 min - put chicken pieces on baking tray and bake it in oven for 30 to 40 min at 180. - - grill it before serving. - - Serve it with imli ki chuttney abd creamy yigurt
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