So you may be making ready Taiwanese simple pickle vegetables recipes for your family but this ideas may be helpful.
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We hope you got insight from reading it, now let’s go back to taiwanese simple pickle vegetables recipe. You can cook taiwanese simple pickle vegetables using 11 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to prepare Taiwanese simple pickle vegetables:
- Use Vegetables (240g)
- Use Cucumber (shredded)
- You need Carrot (shredded)
- Use Cabbage (shredded)
- Prepare Red chilli (shredded) (optional)
- You need 1 clove Garlic (grated)
- Get Seasoning
- Use 2.4 g Salt
- You need 7.2 g Caster sugar
- Get 7.2 g Vinegar
- You need 1 Tablespoon Sesame oil
Instructions to make Taiwanese simple pickle vegetables:
- Put all the vegetables and seasoning into a bag.
- Leave some air in the bag and shake the bag for 40 seconds until they are all mixed. Enjoy~ 😋
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