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"Porky feast"
"Porky feast"

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We hope you got benefit from reading it, now let’s go back to "porky feast" recipe. To cook "porky feast" you only need 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook "Porky feast":
  1. Prepare 500 g lean pork loin (or chops)cut into strips
  2. Provide 1 large onion, sliced
  3. Get 4-5 garlic clove crushed
  4. Use 2 large tomatoes
  5. Use 1 tbsp marjoram
  6. Take salt & pepper
  7. You need 1 green pepper
  8. Provide 1 cup frozen peas
  9. Get 1 tsp paprika
  10. Provide 1 kg potato
  11. Provide Oil for frying potatoes
Instructions to make "Porky feast":
  1. Mix meat, onion, garlic, salt and pepper and transfer into a baking dish sprinkle with olive oil and add 1/2 cup of water. Cover with foil and bake until almost soft. Stir in chopped tomatoes, marjoram, green pepper and peas. Continue baking until everything is cooked through.
  2. In the meantime cut potatoes and boil until half cooked, then fry in hot oil.
  3. Arrange fried potatoes around the plate and place meat in the middle. Enjoy.

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