Here is how Egg curry may also help you in weight loss
Weight administration needs fixed efforts. If you are someone attempting to shed some further kilos then you want to at all times be in your toes. Watching your calorie intake and also sticking to a balanced food regimen is the key to an effective weight reduction routine. It turns into really hectic to strike that proper stability between taste and health and due to this fact, we have to discover an in-between resolution where taste meets well being.
Don’t fear it is not difficult in any respect. You simply want to choose the best components. Like Proteins! As you already have to be understanding, protein is the constructing block of cell and is chargeable for repairing the damaged tissues and muscle mass. It is usually a super-powerful nutrient that helps in inducing satiety and stimulates weight reduction. Due to this fact, consuming a high-protein diet will enable you in shedding weight effectively


Egg curry
Egg curry

Before you jump to Egg curry recipe, you may want to read this short interesting healthy tips about In The Following Paragraphs We Are Going To Be Checking Out The A Large Amount Of Benefits Of Coconut Oil.

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We hope you got insight from reading it, now let’s go back to egg curry recipe. To cook egg curry you only need 10 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to make Egg curry:
  1. Take Onion one medium
  2. You need Tomato puree
  3. Take 1 tsp Coriander powder
  4. You need Cumin powder1tsp
  5. You need 1/4 tsp Garam masala powder
  6. You need Corianderleaves
  7. Use 1 tsp Garlic ginger paste
  8. Get 1 tsp Red chilly powder
  9. Get Salt
  10. You need 2 Boiled eggs
Instructions to make Egg curry:
  1. Take a pan add 2tbsp oil then add onion saute for 5min add garlic ginger paste then add tomato puree cook for 5mins
  2. Then add chilly powder, coriander n cumin powder and cook for 5mins. Then add boiled eggs in it. Add coriander leaves and serve.

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