Here's how Mexican Casserole can assist you in weight loss
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Before you jump to Mexican Casserole recipe, you may want to read this short interesting healthy tips about Coconut Oil Is A Great Product And Can Also Be Advantageous For Your Health.
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We hope you got insight from reading it, now let’s go back to mexican casserole recipe. You can have mexican casserole using 14 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Mexican Casserole:
- Use 12 corn tortillas
- You need 1/2 C green chile enchilada sauce
- Provide 1 C black beans
- Prepare 1 C Rotel mild diced tomatoes with green chillies
- You need 1 C Mexican blend shredded cheese
- Provide 1/2 lb. ground turkey
- Provide 1 small green bell pepper (diced)
- Prepare 4 cloves garlic chopped
- Use Green onion to top
- You need 1 tbsp. chili powder
- Take 1 tbsp. cumin
- Take 1 tbsp. onion powder
- Use 1 tbsp. oregano
- You need Olive oil
Instructions to make Mexican Casserole:
- Sauté garlic and bell pepper for a few minutes then add ground turkey and all seasonings. Brown meat.
- Add black beans and diced tomatoes (drain some of the liquid from cans first). Simmer about 10 minutes to let flavors mix and thicken a bit.
- Coat a baking dish with 1 tbsp. olive oil. Poor a little bit of green chile enchilada sauce in the bottom of dish to cover. Lay tortillas evenly (I used 6).
- Spoon some of the meat and bean mixture on top of the tortillas to cover one layer. Lay 6 more tortillas on top and poor a little green sauce on top of tortillas. Layer again with meat mixture.
- Add cheese and green onions. Cover with foil. Bake at 350 for about 20 minutes.
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