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Beef pilau and steamed cabbages
Beef pilau and steamed cabbages

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We hope you got benefit from reading it, now let’s go back to beef pilau and steamed cabbages recipe. To cook beef pilau and steamed cabbages you only need 13 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Beef pilau and steamed cabbages:
  1. Prepare leaves Bay
  2. You need Cardamon
  3. Provide Cinnamon
  4. You need Cloves
  5. Take Cumin
  6. Provide 1.5 cup rice
  7. Provide Beef
  8. Use 3 cups hot water
  9. Prepare Garlic
  10. Use Ginger
  11. Use 1 large onion
  12. Provide 1 heap of tomato paste
  13. You need Cabbages
Steps to make Beef pilau and steamed cabbages:
  1. Grind the 2 bay leaves, cardamon, cinnamon, cloves and cumin in a blender to the consistency you like and set aside
  2. Boil the meat in low heat till its completely dry and set aside
  3. Cook the onions, garlic and ginger until the onions brown
  4. Add the tomato paste and the grinded mixture then mix
  5. Add the meat into the mixture and stir
  6. Add the rice and mix
  7. Add the hot water and let simmer in low heat until it dries
  8. Steam the cabbages in a separate sufuria

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