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Thai Indian fusion chicken curry
Thai Indian fusion chicken curry

Before you jump to Thai Indian fusion chicken curry recipe, you may want to read this short interesting healthy tips about Helping Your To Be Healthy And Strong with The Right Foods.

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Do you remember being told “an apple a day keeps the doctor away”? In reality, apples have lots of minerals and elements that keep your heart healthy. They are loaded with soluble fiber which scrubs your artery walls so that cholesterol and fat can’t amass or cause clogging. Consuming just one Red Delicious apple every day can make your LDL levels go down by as much as 8 percent. That’s a terrific number if you’re working to improve the health of your heart!

There are plenty of foods that you can consume that are good for your body. The truth is that everything that we’ve discussed here can help your body in many ways. They are especially good, though, for keeping your heart as healthy as it can be. Try to introduce these foods into your diet regularly. Your heart will greatly benefit from it!

We hope you got insight from reading it, now let’s go back to thai indian fusion chicken curry recipe. To make thai indian fusion chicken curry you need 8 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Thai Indian fusion chicken curry:
  1. Use 2 chicken breasts cut into cubes
  2. Get 1 onion, chopped
  3. Use 1 cup cubed potato
  4. Take 1 can sweet peas
  5. Take 1 1/2 tsp curry powder
  6. Get 1 1/2 tsp garam marsala
  7. Provide 2 garlic cloves,minced
  8. Prepare 1 can coconut milk
Instructions to make Thai Indian fusion chicken curry:
  1. Brown chicken in oil and set aside
  2. Place onion and garlic in little oil cook a couple min. Then add curry powder and marshals. Salt pepper to taste cook a couple more min.
  3. Add coconut milk,peas and potatoes and let simmer for 15 min.
  4. Eat like it is or put it on rice and enjoy

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