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In the previous few years, Air Fryers have develop into very fashionable in addition to a vital kitchen equipment. Basically an amped-up countertop convection oven, it is fairly ceaselessly really useful by cooking consultants to organize frozen meals, bake cookies, and even fry bacon, hen and different meats. Air frying is more healthy than frying in oil. It cuts energy by 70% to 80% and has quite a bit much less fats. This cooking technique might also minimize down on among the other dangerous results of oil frying.


Very Berry Baked Oats
Very Berry Baked Oats

Before you jump to Very Berry Baked Oats recipe, you may want to read this short interesting healthy tips about Many Of You Might Not Realize This But Coconut Oil Can Have Great Health Advantages To It.

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We hope you got insight from reading it, now let’s go back to very berry baked oats recipe. To cook very berry baked oats you need 13 ingredients and 12 steps. Here is how you do it.

The ingredients needed to prepare Very Berry Baked Oats:
  1. Prepare 1 cup low fat milk
  2. You need 1 cup almond milk
  3. Use 2 eggs
  4. Take 2 tablespoons melted coconut oil
  5. Prepare 1/2 tablespoon pure vanilla extract
  6. Provide 1/4 cup honey
  7. Prepare Berries (blueberries, raspberries, blackberries, etc)
  8. Take 2 cups rolled oats
  9. Provide 1 teaspoon baking powder
  10. Take 1 teaspoon ground cinnamon
  11. Provide Pinch ground nutmeg
  12. You need Pinch salt
  13. Provide 1/4 cup silvered almonds
Instructions to make Very Berry Baked Oats:
  1. Preheat oven to 190 degrees.
  2. Lightly grease baking dish. Set aside.
  3. In a mixing bowl, mix together milk, eggs, melted coconut oil, vanilla and honey. Set aside.
  4. Arrange half of the berries (I used frozen blueberries and blackcurrants) on the bottom of the baking dish.
  5. In a mixing bowl, combine oats, baking powder, cinnamon, nutmeg, salt.
  6. Top berries with oat mixture.
  7. Pour milk mixture over the oats.
  8. Arrange remaining berries (I used fresh raspberries and blackberries) on top.
  9. Sprinkle silvered almonds over the berries.
  10. Bake for 40-50 minutes or until the oats have absorbed all the liquid.
  11. Leave in the oven with the door half open for few minutes.
  12. Serve immediately while hot. It goes very well with vanilla ice cream on top :) Can be served cold too.

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