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The ingredients needed to prepare Chilled Curry Pasta with Daikon Radish and Honey:
- Provide 2 servings Pasta
- Take 1/5 Daikon radish
- You need 1 can Canned tuna
- Get 1 can Canned corn
- Use 1 Mixed veggies
- Prepare 1 tbsp Honey
- Use 2 sections Japanese curry roux
- Provide 1 Diced almonds
Steps to make Chilled Curry Pasta with Daikon Radish and Honey:
- Boil the pasta until al dente and then soak in ice water.
- Grate the daikon radish.
- Put the grated daikon radish, drained tuna, and honey into a pot. When it comes to a boil, stop the heat. Add in the curry roux and dissolve.
- When the roux has dissolved completely, turn on the heat to low and let it simmer. Add the canned corn with the juices.
- Add the mixed vegetables and mix everything together well. Stop the heat and place the pot in ice water to chill.
- Top the pasta with heaps of the sauce from Step 5 and it's done Optionally, sprinkle with some roasted almonds to increase the fragrance and your appetite.
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