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Loaded Potato and Chicken Casserole
Loaded Potato and Chicken Casserole

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We hope you got insight from reading it, now let’s go back to loaded potato and chicken casserole recipe. You can cook loaded potato and chicken casserole using 9 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Loaded Potato and Chicken Casserole:
  1. Provide 4 Russet potatoes, cubed
  2. Take 3 chicken breasts, uncooked and cubed
  3. Take 1 lb bacon
  4. Get 1 small onion, chopped
  5. Provide 2 cup shredded fiesta blend cheese
  6. You need 2 tbsp butter, sliced
  7. Take 1 salt and pepper
  8. Prepare 1 sliced green onions
  9. Get 1 ranch dressing
Steps to make Loaded Potato and Chicken Casserole:
  1. Preheat oven to 350°. Cook bacon until crisp, saving a few tablespoons of grease. Cook onion in grease until soft. Crumble bacon when cool enough to handle.
  2. Place potatoes in a 13x9 inch baking dish. Drizzle with olive oil and season with salt and pepper. Stir to coat potatoes.
  3. Mix in bacon, onion, chicken and cheese. Lay slices of butter over casserole.
  4. Cover with foil and bake for 60 minutes. Uncover and bake 15-20 more minutes or until done. Top with green onions. Serve with ranch dressing.

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