So you is perhaps preparing Chocolate cake recipes for your loved ones however this tips may be useful.
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In the previous couple of years, Air Fryers have turn out to be highly regarded as well as a vital kitchen equipment. Essentially an amped-up countertop convection oven, it's quite often really helpful by cooking consultants to prepare frozen meals, bake cookies, and even fry bacon, hen and different meats. Air frying is healthier than frying in oil. It cuts energy by 70% to 80% and has lots much less fats. This cooking methodology may additionally reduce down on a number of the other harmful effects of oil frying.


Chocolate cake
Chocolate cake

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We hope you got benefit from reading it, now let’s go back to chocolate cake recipe. To cook chocolate cake you need 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Chocolate cake:
  1. Take 1 cup butter
  2. Prepare 1 1/2 cup sugar
  3. Prepare 3 eggs
  4. Prepare 3/4 cup milk
  5. Get 2 cup all-purpose flour
  6. Take 1 pinch salt
  7. You need 2 tsp baking powder
  8. You need 1/2 cup cocoa or milo powder
  9. Prepare 1 For chocolate butter cream you will need 2 cup pure icing sugar and a half cup butter and a teaspoon of hot water
Steps to make Chocolate cake:
  1. Preheat your oven to 200ºC
  2. Beat your butter and sugar until creamy.
  3. Add one egg at a time and beat.
  4. Mix flour, cocoa, salt and baking powder in a separate bowl and mix than add in halves with the milk and mix all together.
  5. Bake for 40 to 50 mins until a toothpick inserted comes out clean.
  6. For butter cream icing first beat the butter till cteamy than add the icing sugar and beat after beating awhile add the the hot water and beat till you get fliffy peaks…decorate your cake the way you want.
  7. Enjoy

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