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In the previous couple of years, Air Fryers have become very talked-about as well as a vital kitchen appliance. Primarily an amped-up countertop convection oven, it is quite ceaselessly recommended by cooking experts to prepare frozen food, bake cookies, and even fry bacon, chicken and different meats. Air frying is more healthy than frying in oil. It cuts energy by 70% to 80% and has quite a bit less fats. This cooking method may additionally reduce down on a few of the other harmful results of oil frying.


Labor Day Weekend Baked Beans
Labor Day Weekend Baked Beans

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We hope you got benefit from reading it, now let’s go back to labor day weekend baked beans recipe. You can cook labor day weekend baked beans using 15 ingredients and 11 steps. Here is how you do it.

The ingredients needed to prepare Labor Day Weekend Baked Beans:
  1. Prepare 56 ounces canned baked beans
  2. Use 1/2 cup dark brown sugar loose packed
  3. Prepare 1 teaspoon mustard powder
  4. Get 1 teaspoon Worcestershire sauce
  5. Use 1 teaspoon liquid smoke
  6. Provide 1/2 teaspoon granulated garlic powder
  7. Use 1/2 teaspoon onion powder
  8. Provide 1/8 teaspoon Ground nutmeg
  9. Prepare 1/8 teaspoon Ground cinnamon
  10. Provide 1 small onion diced
  11. Use 1/2 cup diced yellow bell pepper
  12. Use 1/4 pound smoked bacon
  13. Provide 1 tablespoon apple cider vinegar
  14. Use 2 tablespoons-1/4 cup Heinz tomato ketchup
  15. Take 2 tablespoons-1/4 cup Heinz tomato ketchup
Steps to make Labor Day Weekend Baked Beans:
  1. Preheat oven 350 degrees Fahrenheit
  2. Chop the onion and pepper.
  3. Slice the bacon.
  4. Add bacon to a pan then render the fat. Add the peppers and onions.
  5. Someone went to the store and picked up two different cans of beans.
  6. Mix the sugar, ketchup, Apple cider vinegar, mustard, spices, Worcestershire sauce and liquid smoke.
  7. Add to the bacon, onions, and peppers. Simmer 3 minutes.
  8. Pour the beans in the bacon mixture.
  9. Simmer on the stove for 15 minutes.
  10. Put into oven covered for 45-50 minutes.
  11. Let rest 10 minutes serve. I hope you enjoy!!!

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